Congratulations 205 Pitmasters BBQ Club!

Congrats to our BBQ Club! 

Team Smoke and Team Fire competed against 83 other schools from across the state of Texas. Teams qualified for State by placing in the Top Ten in Regional Competitions throughout the BBQ season. 85 teams competed in dessert, beans, chicken, ribs and brisket, and 425 entries were judged.

Team Fire ended the day finishing 4^th overall with 27^th place in chicken, 21^st place in beans, 6^th place in ribs and a 1^st place finish in brisket. Team Smoke had a great showing as well finishing 19^th in beans and 14^th in brisket.